Packed With Health Benefits

Bluestem Bison premium meat boasts an advantageous nutrition profile.

Our grass fed and finished bison meat is low in saturated fat and cholesterol, ultra lean, nutrient rich, and loaded with vitamins and minerals.

Nutrient Loaded Benefits

Iron

An important mineral that your body needs for growth and muscle development. 

Necessary for making Hemoglobin, a protein in red blood cells that transports oxygen to all parts of the body; and myoglobin, a protein that carries oxygen to your muscles.

Vitamin B12

Essential in energy production, supports nerve function, blood formation, and a healthy metabolism. Helps make DNA and genetic material of cells.

Creatine

Bison is a natural origin of this power source that is used for making energy for muscles.

Glutamine

An amino acid that supports the immune system, develops proteins for muscle tissue, helps protect intestines and supports detoxifying the liver.

Zinc

Required mineral to support your immune system, heal wounds, grow muscle and tissue, support bone strength, while also boosting testosterone levels. 

Zinc from meat sources is more bio-available for your body to absorb, compared to vegetarian sources.

Omega 3 Fatty Acids

Vital in muscle recovery and muscle building after training or physical events that enhance anabolic signaling or growth of muscle. Fight depression and anxiety. Improves eye health.

Carnitine

Helps your body turn fat into energy. Important in brain and heart function, movement of muscles, and other body functions.

Selenium

Maintains thyroid hormone balance, acts as an antioxidant to protect cells from damage, has key role in metabolism.

Our bison roam freely in pastures and eat native grasses for their entire life. They are never confined to a feed lot or fed a genetically modified organism (GMO) grain diet. This creates less intramuscular fat or marbling compared to other grain fed ruminants who eat a combination of grain and grass in confinement.