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Big Changes Could Be Coming to Your Grocery Bill


Why Meat Prices Are Rising & How to Save:

If you've noticed your grocery bill creeping up, you're not alone. Meat prices are expected to rise dramatically in the coming months, making it harder for families to find high-quality, affordable protein. From a shrinking U.S. cattle herd to new tariffs potentially impacting imported meat, several factors are driving up the cost of beef, pork, and poultry.



Skip the rising grocery store prices and lock in premium, grass-fed bison at a fixed cost with Bluestem Bison bulk shares.
Skip the rising grocery store prices and lock in premium, grass-fed bison at a fixed cost with Bluestem Bison bulk shares.

Why Are Meat Prices Rising?

Several key factors are contributing to higher meat prices in 2025:


1. Shrinking U.S. Cattle Herd

The U.S. cattle herd is at its lowest level in 73 years, largely due to prolonged drought conditions and rising input costs. With fewer cattle available, domestic beef production is decreasing, causing prices to surge.


2. Tariffs on Imported Meat

New U.S. tariffs include:

  • 25% tariff on Canadian and Mexican meat imports

  • 10% tariff on Chinese meat imports (Source: Reuters)

Since Canada and Mexico supply billions of dollars' worth of beef and pork to the U.S. each year, these tariffs will raise costs for importers, retailers, and ultimately, consumers.


3. Poultry Shortages Due to Bird Flu

Bird flu outbreaks have reduced the supply of poultry, leading to shortages and higher prices on chicken and turkey. With fewer affordable options available, consumers are feeling the pinch across all meat categories.


4. Food Inflation & Supply Chain Issues

Food inflation remains at record highs, making essentials like meat, dairy, and produce more expensive. Supply chain disruptions also contribute to price volatility, especially for imported meats.



How to Save on High-Quality Protein

With beef, pork, and chicken prices on the rise, many families are looking for cost-effective alternatives that still deliver on taste, nutrition, and quality.


Here’s why Bluestem Bison is the best choice:

Grass-Fed, Grass-Finished Bison – A Healthier Alternative

Unlike commercially raised beef, Bluestem Bison is 100% grass-fed and grass-finished, making it:

  • Leaner and higher in protein than beef

  • Lower in fat and calories

  • Packed with essential nutrients like iron, B vitamins, and omega-3s


Buy in Bulk & Lock in Your Price

Purchasing bison in bulk shares is a smart way to save money while ensuring you always have premium protein on hand. Unlike grocery store prices that fluctuate with supply chain issues, bulk orders let you lock in your cost upfront.


Support a Reliable, U.S.-Based Meat Source

Bluestem Bison is privately owned and operated, with no reliance on international trade. This means no disruptions from tariffs, import taxes, or foreign supply shortages—just high-quality meat straight from our ranch to your table.



Make the Switch to Bison Today

If you're looking for a sustainable, nutrient-dense, and cost-effective alternative to beef, pork, and chicken now is the perfect time to make the switch to bison.


Secure your bison bulk share today and avoid the rising costs of traditional meat.




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Glade, KS 67639

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Healthy Soil + Healthy Meat + Healthy Living

OUR MISSION:

By improving our soil and grasslands, we are determined to provide premium bison meat that is the healthiest protein for your active lifestyle.

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